Spring Cut Flowers – Grown in Barwell

After many years of office life and raising a family, we were ready to slow things down and do something more grounded — so we bought a small farm in Leicestershire 🌱

 

At SAS Little Farm, we’re growing seasonal, soil-first vegetables, shaped by what our land does best. 2025 has been a year of learning — trial beds, observing the soil and microclimates, and building the systems that will support the farm long-term.

 

Our first proper vegetable harvests are planned for Spring 2026, and we’ll be supplying locally, in small quantities, with quality and freshness as the priority.

 

We’d love to hear from:

• local households

• cafés and restaurants

• farm shops and food businesses

especially if there are vegetables you struggle to source locally or would love to see grown closer to home.

 

If you’d like to be kept in the loop as we head toward our first harvests, you can register using this form.